Mie Kepiting Aceh (Aceh “Crab noodle”) is one of unique foods originally made by Aceh people. It’s no doubt about the taste of this spicy noodle –strong aroma of spices-, we can also find a whole form of crab served along with the noodle. Do you know what tool usually people use to help them eating the noodle (especially the crab) ?.... It’s also the unique way ; it’s not a fork as usually paired with the spoon, but we need a pliers to break the shell of crab so that we can eat the delicious meat of crab.
And, how about the price ?... You will find expensive price where the noodle sold outside of Aceh, you have to pay about IDR 50.000 for a portion. But, if you buy it in Aceh, you just pay IDR 15000 for a perfect delicious original taste of The Aceh Crab Noodle!
Mie Kepiting Aceh -"Aceh Crab Noodle"-
Source : “Val project” www.skyscrapercity.com
The Pliers used to break Crab Shell
Source : http://forumjualbeli.net/
P.S. Sorry for not showing my own pics, they're lost at the time my mobile phone was stolen. ^__^
wahhh enak nih, di jatinangor ada ga mbak tri..? ana tinggal di cibiru
ReplyDeletehehe, sayangnya blm ada pak, tp klo ga salah.. di jalan juanda ada resto aceh yg menu-nya mie kepiting. mangga dicoba (nanti kabarin saya ya ttg rasa n harga nya....,#soalnya sy blm nyicipin jg:D )
ReplyDeletepengen huhuhuhu
ReplyDelete